Quality Inn & Suites

70-room, interior-corridor construction – The property offers approximately 70 guestrooms with a mix of standard kings, doubles, and suites, all equipped with flat-screen TVs, mini-fridges, microwaves, and in-room coffee makers. Interior corridors and an elevator enhance security and guest experience.
Attractive amenity package for market – On-site amenities include an indoor heated pool, hot tub, fitness center, business center, meeting/banquet room (~700 square feet), and complimentary full hot breakfast. Adjacency to a full-service Perkins restaurant and quick access to additional dining and retail options further enhance the guest experience and length-of-stay potential.
Operational upside with focused management – Recent reviews point to improved cleanliness, friendlier service, and upgraded breakfast under newer ownership, suggesting meaningful progress but leaving further upside in revenue management, sales outreach, and continued room/product refresh. A more hands-on owner-operator or experienced management company can pursue ADR optimization, targeted group/government accounts, and cost controls to drive NOI expansion.
Stable demand drivers and diverse segments – Key demand generators include Missouri state offices, regional healthcare (St. Mary’s Hospital), Lincoln University, Oak Hills Golf Center, and nearby manufacturing/industrial employers. The asset captures a balanced mix of government, corporate, sports, and leisure business, reducing reliance on any single segment and supporting more resilient cash flow.
Drive-to, interstate-accessible market – Located near US-54 and within a reasonable drive from Columbia and other central Missouri markets, the property benefits from regional drive-to traffic, including sports, small-group, and weekend leisure travel. Free on-site parking and easy ingress/egress make the hotel competitive for both passenger vehicles and small commercial traffic.

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Kyle Matthews